The Mango Coconut Cream is an extraordinary variety of mango tree, celebrated for its exceptionally creamy and sweet fruit with a hint of coconut flavour. This variety produces medium to large mangoes with smooth, golden yellow skin, often developing a slight reddish blush when fully ripe. The flesh is luscious, fibreless, and richly aromatic, making it perfect for fresh eating, smoothies, desserts, and culinary creations.